Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

7.04.2008

i know this trip is true, the los angeles chronicles...

hello there everybody! another sunny day in cali has begun. my internal clock is all screwed up by all the late night (for me anyway) fun we've been having. we had another late night last night (i tumbled into bed around midnight) and we didn't even make it to karaoke-- which is probably a good thing. our day yesterday consisted mostly of eating in various places and doing a lot of walking from one place to eat to another place to eat. it was surely enjoyable. see pictures here.

we did go to the walt disney concert hall which is quickly beginning to rival the chrysler building as my favorite piece of architecture. i think the WDCH may have an unfair advantage because i could actually touch it. we also went to the arclight- next to the old cinerama dome theatre- and saw "wanted". it was...interesting. i don't know if i would suggest it to the common folk, but if you think angelina jolie is hot, that you would see her in any movie and you are able to suspend disbelief the moment the lights go down, this film is for you. it was the most clear picture quality i have ever seen in a theatre. they didn't have any caramel corn, but other than that it was a pure enjoyable experience.

we ended the day at PINK'S, and i had one of the best chili cheese dogs ever. still, nothing beats noshville's fran cheesey. i miss you music city. i'll be home soon....

today we are hanging around redlands for a fun fourth of july festivity. there will be fireworks, hot dogs, beer and cher impersonators. you know, the usual. i leave tomorrow to head back to atlanta. it's been a fun trip. i hope to be back soon. happy fourth of july everybody.


7.01.2008

twenty-sixth new thing...

congratulations! you have made it to the halfway point in this year-long endeavor of 52 new things. thanks for hanging around. this week, as in week's passed, i actually did more than one new thing. i am choosing simply to focus on the positive and not the negative (to find out the dumb new thing that i did this week, you'll have to ask me. one thing's for sure, i don't want it in the book.) for this, the twenty-sixth new thing. this week my friend lisa and i cooked dinner using nothing but grocery-store brand ingredients.

now this isn't just any grocery store. anyone who knows me, knows my love-- nee fascination-- with all things publix. i am a loyal customer and have been my entire life. this store is in my blood (i think my mom might have worked for them back in high school). i also graduated from george w. jenkins senior high school, named after-- you guessed it-- george jenkins, the founder of publix. when i moved to nashville the first time there was not a publix in the state of tennessee yet. and i cried the first time i had to step foot into a kroger. it's just not the same. the bakery. the meat department. the friendly staff. ok, i gotta stop, i could go on forever and ever. no more propoganda, i promise.

anyway, this is one of the few grocers in the country with high quality store brand products. anything you can do- smuckers or jif or peppridge farm- my publix can do better. so when it came time to make a quicky lasagna and sauteed zuccinni for dinner, lis and i headed to the hottie publix (name courtesy of curt) and picked up all our necessary ingredients, hurrying home to cook up our scrumptious publix-brand dinner before the beginning of so you think you can dance. the show was amazing (how i heart chelsie and mark) and dinner was damn good, too.